Scented Cinnamon Ornaments

This recipe is for decoration only! DO NOT EAT!

What You’ll Need:
4 oz ground cinnamon
1 Tablespoon ground cloves (you can substitute allspice or mace)
1 Tablespoon ground nutmeg
3/4 cup applesauce
2 Tablespoon white glue (like Elmer’s All Multipurpose White Glue)
Festive Christmas ribbon

1. In medium bowl, combine cinnamon, cloves and nutmeg.

2. Add applesauce and glue; stir to combine.

3. Work mixture with hands 2 to 3 minutes or until dough is smooth and ingredients are thoroughly mixed.

4. Divide into four portions. On floured surface, roll each portion to 1/4 inch thickness.

5. Cut dough with floured cookie cutters of desired shapes. Using straw or toothpick, make a small hole in the top of the ornament.

6. Place cutouts on wire racks and allow to dry at room temperature for several days or dry them in a dehydrator.

7. Thread ribbon through hole in ornament.